85 Chocolate Lover's Recipes - Chef in Training (2024)

May 1, 2014

Oreo Truffle Brownies from Chef in Training

Better Than Anything Cake from Chef in Training

Samoa Brownies from Chef in Training

Chocolate Marshmallow Cookies from Chef in Training

Best Ever Chocolate Cake EVER from Chef in Training

Best Ever Chocolate Banana Milkshake from White Lights on Wednesday

Better Than Sex Cupcakes: Chocolate Times Fivefrom Cupcake Project

Black and White Brownie Sandwich Cookies from Bakers Royale

Black Cocoa Cake with Peanut Butter Filling and Sour Cream Chocolate Frosting from White Lights on Wednesday

Blackout Cupcakes from Dessert for Two

Brownie Truffles from I Heart Nap Time

Brownie and Ice Cream Tower from Dieters Downfall

Chocolate Cloud Cake from Ivy, Phyllis and Me!

Chocolate & Toffee Cupcakes from Sugar and Snapshots

Chocolate & Butterscotch Mousse Cake from Bakers Royale

Chocolate Avocado Truffles from Crazy for Crust

Chocolate Chai Cupcakes from Bakingdom

Chocolate Cheesecake with Praline Sauce from Dieter’s Downfall

Chocolate Chess Bread Pudding from Something Swanky

Chocolate Covered Brownie Ice Cream Sandwiches from Good Life Eats

Chocolate Covered Cherry Brookies from White Lights on Wednesday

Chocolate Crinkle Cookies from Chef in Training

Chocolate Dipped Brownie Bites from Sally’s Baking Addiction

Chocolate Hazelnut Cupcakes from Bella Nutella

Chocolate Hazelnut Tart with Chocolate Mousse from Shugary Sweets

Chocolate Hazelnut Tart from Dieters Downfall

Chocolate Chess Oreo Pie from Something Swanky

Chocolate Pinwheels from High Heels and Grills

Chocolate Pomegranate Tart from Pastry Affair

Chocolate Sables from M Bakes

Chocolate Sprinkle Sandwich Cookies from The Decorated Cookie

Chocolate Truffle Brownies from I Heart Eating

Chocolate Truffle Energy Bites from Sally’s Baking Addiction

Chocolate Mousse Cake with Raspberry Truffles from Dieters Downfall

Chocolate White Chocolate Macadamia Nut Cookies from Something Swanky

Chocolate-Hazelnut Mousse Trifle from SugarHero!

Chocolate Coconut Mousse from Kojo Designs

Croissant & Chocolate Bread Pudding from White Lights on Wednesday

Dark Chocolate Butterfinger Cookies from Inside BruCrew Life

Dark Chocolate Cream Pie from Chocolate, Chocolate and More

Dark Chocolate Crepes with Blueberry Cream from Family Spice

Double Chocolate Fudge Oreo Mocha Muffins from The Domestic Rebel

Dark Chocolate Greek Yogurt Fruit Fruit Dip with Cinnamon from Cook the Story

Dark Chocolate Macadamia Wedges from White Lights on Wednesday

Dark Chocolate Pistachio Truffles from Kleinworth & Co.

Dark Chocolate Toffee Truffles from My Baking Addiction

Death By Chocolate Cake Roll from Will Cook for Smiles

Death by Chocolate Poke Cake from Love Bakes Good Cakes

Raspberry Truffle Brownies from The Kitchen is My Playground

Double Chocolate Biscotti from Chocolate, Chocolate and More

Dark Chocolate Black Bottom Pie from White Lights on Wednesday

Double Chocolate Coconut Cookies from Une Gamine Dans Le Cuisine

Double Chocolate Muffins from Pastry Affair

Double Dark Chocolate Chunk Ice Cream from Frugal Foodie Mama

Easy Chocolate Cheesecake from Chef in Training

Flourless Chocolate Amaretti Cake from Spoon Fork Bacon

Flourless Chocoalte Cake with Almond Whipped Cream from Lauren’s Latest

French Silk Pie from Will Cook For Smiles

Fudgey Chocolate Chunk Brownies from Something Swanky

German Chocolate Cake for One from Chocolate Covered Katie

German Chocolate Cookies from Chef in Training

Gluten-Free Deep Dish Hot Fudge Brownies for Two from Cupcakes & Kale Chips

Dark Chocolate Cake with Chocolate Ganache and Raw Pistachios from Be Ravenous

Cream Cheese Chocolate Snacking Cookies from White Lights on Wednesday

Hershey’s Perfectly Chocolate Chocolate Cake from Barbara Bakes

Hershey’s Special Dark Triple Chocolate Pudding Cookies from Something Swanky

Homemade Chocolate Syrup from Glorious Treats

Hot Chocolate Bundt Cake from Cookies & Cups

Hot Chocolate on a Stick from Giver’s Log

Insane Brownie Chocolate Cake from Snappy Gourmet

Malted Chocolate Cake with Toasted Marshmallow Cream from Tidy Mom

Malted Milk Chocolate Whoopie Pies from Bakingdom

Mexican Chocolate Earthquake Cookies from Spoon Fork Bacon

Mexican Hot Chocolate Cookies from White Lights on Wednesday

Chocolate Pancakes with Chocolate Sauce, Strawberries and Bananas from Cooking Classy

Potato Chip Chocolate Pie from Taste of Lizzy T

Seven Sins Chocolate Cake from Sprinkle Bakes

Sinful Triple Chocolate Poke Cake from Beyond Frosting

Starbuck’s Chocolate Cinnamon Bread from My Baking Heart

The Best & Easiest Chocolate Frosting from Lauren’s Latest

The Best Brownies in the World from Cravings of a Lunatic

The Perfect Chocolate Cupcake with Salted Caramel Buttercream from Chef in Training

The Ultimate Chocolate Cupcake from Cupcake Project

Triple Chocolate Caramel Butterscotch Bread from Shugary Sweets

Triple Chocolate Pound Cake from Nancy Creative

Triple Chocolate Sprinkle Birthday Cookies from Sweetapolita

Triple Layer Chocolate Mousse Pie from Pass the Sushi

Triple Layer Chocolate Oreo Cake from Baker By Nature

Two Minute Chocolate Mug Cake from i am a food blog

Copy Cat Wendy’s Frosty from Chef in Training

German Chocolate Brownies from Chef in Training

Homemade Brownie Mix from Chef in Training

Cookies and Cream Cupcakes and Frosting from Chef in Training

Cookies and Cream Trifle from Chef in Training

Triple Chocolate Peanut Butter Cookies

Skinny Brownie Batter Dip from Chef in Training

This collection compiled by:

Gina
May 1, 2014

Oh my .... I'm totally thrilled to have my pistachio truffles included in this. But WOW- I'm just dying over each & every one of these. I feel compelled to hole myself up in the kitchen & make them all. Incredible!
Barbara @ Barbara Bakes
May 1, 2014

They all look delicious. It would be so hard to pick just one. Thanks for including mine.
Dorothy @ Crazy for Crust
May 1, 2014

Thank you for including me Julie and Nikki!!! :)
Julie
May 1, 2014

Thanks for including us in this round-up!! There's a lot of fantastic chocolate recipes there to try. Sharing!
Ala
May 1, 2014

Undoubtedly one of the most useful roundups of all time--because it's, um, a Thursday. And we need more chocolate for the weekend. Thank you for sharing this--I'll be sharing the link love on my Friday roundup!
Mir
May 2, 2014

I don't know where to start. Where do I start?! Help! Signed, Crazed Chocolate Addict

85 Chocolate Lover's Recipes - Chef in Training (2024)

FAQs

Can I use 85% dark chocolate for baking? ›

Featuring flavor notes of deep-roasted cocoa, subtle brown spice, and dried fruit, it's the perfect option for recipes that want chocolate to be the star flavor. It's also an excellent choice for bakers looking to decrease sugar consumption with just 2g of sugar per square.

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Why does my chocolate cake not taste like chocolate? ›

When hot water mixes with cocoa powder, it draws out the chocolaty flavor from the cocoa, resulting in a cake with a more robust and pure chocolate flavor. If you want to create a cake with a deep, strong chocolate taste, swap out cold water and use hot water instead.

Which is healthier 70 or 85 dark chocolate? ›

Aim for chocolate that is at least 70% cocoa. This contains more natural fiber, minerals, vitamins, and antioxidants, and fewer other ingredients, like refined sugar and additives. There is evidence that the nutrients and antioxidants in cocoa — particularly flavanols — may help: boost beneficial gut bacteria.

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What is the best dark chocolate percentage for baking? ›

Virtually all of my recipes for chocolaty desserts call for chocolate bars in the 70% range. In part, it's because 70% chocolates are great for both snacking and baking.

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How much coffee should be added to chocolate cake mix? ›

You can incorporate coffee into a chocolate cake recipe by adding instant coffee to the batter. We recommend dissolving 2-3 tablespoons of instant coffee in 1 tablespoon of hot water. Then add this mixture to the batter along with the other ingredients.

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Can I use coffee instead of cocoa powder in cake? ›

Yes you can. But dont expect it to be a chocolate cake. Also the quantity of coffee must be 1/6 th the amount of cocoa powder you would have used for chocolate cake. Otherwise your cake will definitely turn bitter.

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Does 85% dark chocolate melt? ›

Dark chocolate with 85% or more cocoa solids doesn't begin to melt until around 46°C. Milk chocolate with between 20 and 50% cocoa solids melts between 40 and 45°C. White chocolate with no cocoa solids and roughly 20% cocoa butter melts between 37 and 43°C.

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Is 85% chocolate too bitter? ›

The higher the %, the less sugar and milk. High-percentage chocolate is generally more bitter and not as sweet as low-percentage chocolate. For baking/cooking, 70% or higher cocoa solids are best. It gives a richer chocolate flavour and a smooth texture.

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Can you use any dark chocolate for baking? ›

Semi-Sweet and Bittersweet Chocolate: These are types of dark chocolate, often used interchangeably in recipes. They're great for baking due to their balanced sweetness and cocoa flavour.

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Is 85% cocoa dark chocolate? ›

85% cacao. A seriously dark bar for those who are serious about chocolate. The malty intensity of Ecuadorian cacao meets its match in the robust fruitiness of its Dominican cousin.

85 Chocolate Lover's Recipes - Chef in Training (2024)

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FAQs

Can I use 85% dark chocolate for baking? ›